In the second Piano Nobile in the Cembalo room in Ca‘ Rezzonico Museum are displayed pieces of the highly admired second Venetian porcelain production by Geminiano Cozzi. Let us discover what made Cozzi such a successful and long lasting porcelain producer in Venice
What I really love about Venetian cooking – A key to understand Venetians and feel the local atmopshere
Food is very important to understand a city: Venetian fish dishes are often prepared with olive oil, garlic, parsley and spices coming once from the far East. Learn more about cod, sardines, clams and our wines you can taste in one of our traditional ‘Bacaro’ over by the Rialto bridge such as Prosecco, Spritz and Aperol.
Mazzorbo is a small island, neglected by tourists, in the northern part of the Venetian lagoon. The Church of St. Catherine is the one only surviving of the 10 once existing, testimony of the rich past history of this island that was described as a major city, and nowadays has less than 300 inhabitants. A modern social housing estate and a contemporary vineyard await us in Mazzorbo.
When in Venice, in Saint Mark’s Square, the vault of the Library collapsed – The Republic of Venice and the Renaissance architecture
Venice, Saint Mark’s Square, 1545, December 18th: it was on that night that the vault under construction for the new majestic Library collapsed. It was a blow to the architect Jacopo Sansovino and to his bold ambition to introduce in Venice the architectural magnificence of ancient Rome.
Venice is honouring the Venetian painter Tintoretto on the 500th anniversary of his birth. This post proposes a brief analysis of one of his artworks that you can admire in the Doge’s Palace: Tintoretto’s Paradise in the Great Council room is possibly one of the largest oil paintings on canvas ever executed.